We Carefully hand-wash Bungo-Ume(plum) produced at Nanbu area in Aomori Prefecture, soak in sake, and age it
This is a plum liqueur (ume-shu) , well-balanced with strong taste, richness and distinctive sour flavor of plum
Ingredients | Brewer's alcohol Sake Sugar Bungo Plum produced at Nanbu area in Aomori Prefecture |
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Raw water | Underground water from the Shirakami Mountains |
Alcohol content | 18% |
Storage Method | Keep away from direct sun light and store in a cool, dark place Best when consumed soon after opening |
Volume and Price | 720ml 1,650yen(with tax) |
Others | 6 bottles in one box 9,900yen(consumption tax included) |
Recommended way to drink
straight(chill), with soda, on the rocks