Rice shochu Kaikyo Gold

Ingredients rice(domestically produced)
rice-koji(domestically produced rice)
crushed gold leaves(edible)
Yeast used Kyokai No.901 yeast
Raw water Underground water from the Shirakami Mountains
Alcohol content 25%
Storage Method Keep away from direct sun light and store in a cool, dark place
Best when consumed soon after opening
Volume and Price 1500ml 5,500yen (consumption tax included)
500ml 2,750yen (consumption tax included)
Others 1500ml 4 bottles in one box 22,000yen(consumption tax included)
500ml 6 bottles in one box 16,500yen(consumption tax included)

Recommended way to drink

On the rocks
Room Temp
Slightly warmed

Cool it and drink straight. On the rocks. Mix with soda. For cocktail base liquor.